AC9S7U02 • Year 7 Science • Biological sciences

Food Webs, Energy Flow and Ecosystem Change

Use food-web models to trace matter and energy, then predict how changes to organisms and environmental conditions can affect populations across an ecosystem.

What you need to know

An ecosystem includes living organisms and the non-living environment interacting. A food web is a scientific model that connects feeding relationships so we can trace the transfer of matter and energy and make reasoned predictions about population change.

By the end of this topic, you should be able to:

  • identify producers, consumers, decomposers and microorganisms in food webs
  • read food-web arrows in the correct direction
  • explain why matter cycles but energy flows through and leaves ecosystems as heat
  • trace direct and indirect population effects
  • distinguish abiotic from biotic factors
  • predict effects of pollinator loss, predator loss, drought, habitat change and introduced species
  • state strengths and limitations of food-web and trophic-energy models
  • discuss First Nations Australian ecosystem-management knowledge respectfully and in place-specific context
Key concept

Food-web energy pathways

A food web is a model of connected feeding pathways. Arrows point from the food source to the consumer receiving matter and chemical energy, while decomposers connect to dead material and waste from many trophic levels.

Food web showing grass feeding rabbit and grasshopper, grasshopper feeding frog, and rabbit and frog feeding a fox
Trace arrows from the energy source toward consumers; then consider indirect effects when one population changes.

Read the diagram

If grass decreases, organisms that depend directly on grass may decline first. Predators can then be affected indirectly because less prey is available. The web helps predict pathways, but population data are needed to test the prediction.

Worked example

Suppose rabbit numbers fall after disease. Foxes may have less rabbit prey and switch to frogs, increasing pressure on frogs. A strong prediction states both the direct effect and a plausible indirect pathway.

Common misconception

Energy is not recycled through ecosystems. Matter can cycle; usable energy flows through food pathways and is progressively dissipated as heat.

Exam tip

For population-change questions, write: change → direct interaction → indirect interaction → conditional prediction.

Retrieval question: A predator is removed. Give one likely short-term effect and one possible longer-term indirect effect.
Food webs and feeding relationships — E1

A food chain shows one feeding pathway. A food web links several pathways because most organisms eat, or are eaten by, more than one species.

RoleWhat it doesExamples
ProducerMakes organic matter using an energy source, usually sunlightplants, algae
Primary consumerFeeds directly on producersgrasshopper, rabbit
Higher-level consumerFeeds on other consumersfrog, snake, fox
DecomposerBreaks down dead organic matter and wastemany fungi and bacteria

Arrow direction

In grass → rabbit, the arrow points from the organism eaten to the consumer. It shows matter and chemical energy moving from grass to rabbit. It does not simply show which organism chases another.

Worked food-web model

Sun → grass → grasshopper → frog → snake
grass → rabbit → fox
grasshopper → bird → fox
dead matter and wastes from all organisms → bacteria and fungi → mineral nutrients → grass

The model contains several energy pathways. Decomposers connect to material from every trophic level rather than sitting only at the end of one chain.

Matter cycles; energy flows — E2

Producers capture incoming energy and store some of it as chemical energy in organic matter. Consumers receive matter and energy by feeding. Decomposers break down dead material and release nutrients that can be taken up again by producers.

MatterEnergy
Atoms move through organisms, air, water and soil and can be reused.Energy enters, moves through feeding pathways and is dissipated as heat.
Decomposition is essential to nutrient cycling.A continuing energy input is needed; energy is not recycled back to the Sun or producers.

Why less energy reaches higher trophic levels

Organisms use energy for respiration, movement, growth, repair and maintaining life. Much of this energy is dissipated as heat, and not all biomass is eaten or digested. Therefore less usable energy is available to the next trophic level.

A simplified model sometimes uses an approximate 10% transfer between trophic levels. This is useful for estimating why top-predator populations are relatively small, but it is not an exact rule: transfer efficiency varies among organisms and ecosystems.

Predicting population change — E3

Start with the changed organism, identify its direct interactions, then trace indirect effects through the web.

Predator removal

predator decline → herbivore increase → greater grazing → producer decline → possible later food shortage for herbivores and other consumers.

Pollinator decline

fewer pollinators → lower reproduction in pollinator-dependent plants → less plant food for some herbivores → less prey or energy available to higher consumers.

Decomposer decline

fewer decomposers → slower breakdown of dead matter → slower nutrient release → possible reduction in producer growth → later effects on consumers.

A chain of effects across several trophic levels is called a trophic cascade. Strong answers use words such as “may”, “likely” and “depending on” because alternative foods, migration, disease, feedback and time delays can change the outcome.

Abiotic and biotic factors — E4

Abiotic factors are non-living conditions: rainfall, temperature, water availability, light, fire, soil nutrients and habitat structure. Biotic factors involve living organisms and interactions: predators, competitors, disease, pollinators and introduced species.

ChangeDirect effectPossible indirect pathway
Droughtreduced producer growthfewer herbivores, then fewer predators
Habitat clearingloss of shelter, food or breeding sitespopulation decline and altered predation/competition
Introduced herbivoregreater consumption of native plantsvegetation loss, reduced shelter and altered consumer populations
Introduced predatornew predation pressurenative prey decline and cascading food-web changes
Seasonal changechanges in water, food or breeding conditionsmigration, delayed reproduction or altered population size
Key vocabulary

ecosystem, population, producer, consumer, decomposer, microorganism, trophic level, food chain, food web, matter cycle, energy flow, abiotic factor, biotic factor, competition, invasive species, trophic cascade, resilience, model limitation

First Nations Australian responses to invasive species — E5 teaching context

Aboriginal and Torres Strait Islander ecological knowledge is diverse and connected to particular Peoples, Countries/Places, languages and cultural authority. Community-led management can combine long-term observation of Country, seasonal knowledge, local species relationships and contemporary monitoring to understand invasive-species effects on food webs and resources.

Specific examples must be accurately sourced. Do not invent a “traditional” response or write as though every community uses the same practice. A responsible case study identifies the place, species, source and community authority where that information is publicly available.

Fire management and species distribution — E6 teaching context

First Nations Australian fire management includes diverse, place-specific practices developed over long relationships with Country. Fire timing, frequency, intensity, season, weather, fuel, purpose and landscape position can influence vegetation structure, shelter, food availability and the distribution of fauna.

Patchy or mosaic fire histories can create varied habitat conditions, but ecological outcomes are not identical everywhere. Avoid the claim that one type of fire always increases biodiversity or prevents intense fire. Use community-approved, place-aware evidence for specific claims.

Scientific reasoning example

If a monitored low-intensity burn is followed by increased flowering in one local plant species, the evidence supports a local association for that species and context. It does not prove that all burns benefit all species across Australia.

Models: strengths and limitations

Food webs are useful because they make interconnected pathways visible and help identify direct and indirect effects. However, a basic food web usually does not show:

  • how strong each interaction is
  • population sizes or rates of change
  • seasonal diet shifts and migration
  • disease, shelter or breeding-site needs
  • time delays, feedback loops or changing behaviour
  • all abiotic conditions

A model-based prediction should therefore be treated as a reasoned, testable expectation rather than a guaranteed forecast. Field observations and population data can test and improve the model.

Common misconceptions
  • “Arrows point to what is eaten.” They point from food to the consumer receiving matter and energy.
  • “Energy is recycled by decomposers.” Decomposers recycle matter; energy is dissipated as heat.
  • “Decomposers belong only at the end.” They act on dead material and waste from all trophic levels.
  • “Removing one species has one effect.” Food webs contain indirect pathways, alternatives and feedback.
  • “A food web predicts exactly.” It is a simplified model with limitations.
  • “The 10% rule is exact.” It is an approximate teaching model.
  • “More complex always means stable.” Alternative pathways may help resilience, but disturbance, interaction strength and species roles also matter.
  • “First Nations fire management is one national method.” Knowledge and practices are diverse and place-based.
Apply and transfer
  1. A drought reduces grass biomass. Predict two direct and two indirect food-web effects.
  2. A snake eats frogs and mice. Frog numbers fall. Explain two possible snake responses and identify the data needed to choose between them.
  3. An introduced plant replaces native grasses but provides poor shelter. Predict why herbivores and small ground animals may respond differently.
  4. Explain why a food-web model should be combined with field evidence when planning invasive-species management.
  5. Evaluate the claim “one successful local burn proves fire always increases biodiversity”.
Australian Curriculum v9.0 coverage

Content description — AC9S7U02: use models, including food webs, to represent matter and energy flow in ecosystems and predict the impact of changing abiotic and biotic factors on populations.

Elaboration breadth reviewed:

  • E1: food-web feeding relationships and microorganisms
  • E2: energy pathways into and out of ecosystems
  • E3: effects of removing pollinators or predators
  • E4: seasonal change, habitat destruction and introduced species
  • E5: place-aware First Nations Australian responses to invasive species
  • E6: place-aware consideration of fire management and species distribution

Elaborations are teaching examples and breadth checks; the content description is the required learning target.

International curriculum connections

Comparable middle-years science internationally includes food chains and food webs, transfer of energy and matter, decomposers, ecological interactions, population responses to environmental change and evaluating ecosystem models. Exact terminology and year placement vary; AC9S7U02 is the authoritative alignment for this resource.

15 important questions
  1. What does a food web show?
  2. Which direction do arrows point?
  3. What roles do producers, consumers and decomposers have?
  4. How do microorganisms contribute to matter cycling?
  5. Why does matter cycle but energy not cycle?
  6. Why is less energy available at higher trophic levels?
  7. What is a trophic cascade?
  8. How can predator removal affect producers?
  9. How can pollinator loss affect higher consumers?
  10. Distinguish abiotic and biotic factors.
  11. How can drought affect a food web?
  12. How can an introduced species alter populations?
  13. What is one strength and two limitations of a food web?
  14. Why must First Nations ecological examples be place-aware and accurately sourced?
  15. Why are ecosystem predictions usually conditional rather than certain?
Answer guide

A food web shows interconnected feeding and transfer pathways; arrows point from food to consumer; producers capture incoming energy, consumers feed and decomposers break down dead matter; microorganisms release nutrients; matter can be reused while energy is dissipated; less energy reaches higher levels; a trophic cascade spreads effects across levels; predator removal can increase herbivores and reduce plants; pollinator loss can reduce plant reproduction and food; abiotic means non-living and biotic means living/interacting; drought often reduces producers first; introduced species can add competition, grazing or predation; food webs make pathways visible but omit strength, timing and many conditions; First Nations knowledge is diverse, governed and place-specific; alternatives and model limitations make predictions conditional.

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Recommended: Food Chains and Food Webs

FuseSchool — Connect feeding relationships and trace energy through an ecosystem.

As you watch: What does each arrow in a food web represent?

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Curriculum equivalents: Victoria, NSW and international

Curriculum equivalents for Models, including food webs, to represent matter and energy flow...

Mapped skill: use models, including food webs, to represent matter and energy flow in ecosystems and predict the impact of changing abiotic and biotic factors on populations

These references identify matching or closely related learning. Curriculum sequence, terminology and depth vary, so teachers should use the mapped skill and lesson difficulty to confirm suitability.

RegionCurriculum frameworkClosest level or code
AustraliaAustralian Curriculum v9.0AC9S7U02 · Year 7
VictoriaVictorian Curriculum F–10 Version 2.0 — ScienceVC2S8U04 · Levels 7–8
New South WalesNSW Science 7–10 Syllabus (2023)SC4-LIV-01 · Stage 4
United States (USA)Next Generation Science Standards (NGSS)Middle School (Grades 6–8)
Canada (Ontario)Ontario Curriculum — ScienceGrade 7
United Kingdom (England)National Curriculum in England — ScienceYear 8, Key Stage 3
IndiaNCERT / CBSE — ScienceClass 7

Australian Curriculum v9.0 is the canonical source for this SkillrHub lesson. Victoria and NSW entries name the closest published state codes or outcomes; international entries are planning references rather than claims of identical curricula.

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Topic reference: AC9S7U02 — Food Webs, Energy Flow and Ecosystem Change

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